Drink Type: Martini
- 1 1/2 oz. SKYY Infusions Ginger Vodka
- 1/2 oz. Pepper (Small, De-seeded Habanero Pepper Slice)
- 3/4 oz. Agave Nectar
- 3/4 oz. Lime Juice
- Ginger (Candied)
Gently muddle pepper slice in cocktail shaker. Add the rest of the ingredients, with the exception of candied ginger, with ice. Shake vigorously and strain into a cocktail glass. Garnish with candied ginger on rim of glass.
Created by Alex Straus of Suite 700 at the Hotel Shangri-La in Los Angeles