Ski Jump

Drink Type: Shooter

Ingredients

  • 2 oz. Cognac (Preferably Hennessy)
  • 1 package(s) Sugar (A small package)
  • 1 wedge(s) Lemon

Instructions

Empty the pack of sugar in your mouth and swish it around. Then shot the cognac -with the sugar still in your mouth. Swallow, then bite the lemon wedge. Chris and Mike say: The faster, the better. These tend to mess you up real fast.

Credit

Chris Piersol and Mike McKay