The world's first vintage gin revitalises a tired spirits category. Made with sustainably harvested botanicals hand-gathered annually on the ocean-ravished islands of Shetland, at 60 degrees north, far to the North of Scotland's mainland. Not only is this the smoothest, most fragrant gin I have ever tasted but being so attractively packaged it makes an excellent alternative to the bottle of wine as a thank you present. We have three favourite ways to drink it; as a straight gin and tonic, mixed with tonic and cranberry juice or with tonic and grapefruit juice. Whichever way you choose to drink it - if you are a gin fan this brand should be on your drinks shelf.