The traditional Greek Anise-Apertif. Distilled from pure alcohol and carefully selected aromatic herbs with the addition of anise seed, in accordance with the centuries old recipe of Achaia Clauss. The anise flavor is prominent and well defined, but deepened with herb, pepper and hint of lemon. Ouzo is strong and clean. When mixed with water Ouzo turns milky white with a blue tint. Highest rated Ouzo in America.