Drink Type: Cocktail
Ingredients
- 1 bottle(s) Makers Mark Bourbon
- 1 quart(s) Milk
- 1 quart(s) Heavy Cream
- 24 Eggs
- 1 1/2 cup(s) Sugar
- Nutmeg
Instructions
Separate eggs and beat yolks until creamy. Whip sugar into yolks. Beat whites until they stand in peaks, adding 1/2 cup additional sugar, if desired. Beat yolks and Maker's MarkŪ together and add whites. Beat cream and add cream and milk to mixture. Add nutmeg to taste, and garnish each cup with nutmeg.
Credit
4Cocktails.com