Drink Type: Cocktail
Ingredients
- 1 oz. Creme de Cacao
- 1/2 oz. Baileys Irish Cream
- 1/2 oz. Frangelico
- dash(es) Grenadine
Instructions
Combine the liqueur over a stemmed cherry, into a 10-12 oz. cup filled with ice. Float grenadine on top.
Credit
Jerry Kamil