Drink Type: Hot Drink
Use two large mugs. Put the whisky in one mug and the water in the other. Ignite the whisky and mix it several times with the water by pouring both of them 4 or 5 times from one mug to the other. Sweeten with the sugar and garnish with a twist of lemon peel. Serve in a punch cup. Note: If it is done well, it should have the appearance of a continuous stream of liquid fire. Use caution when handling the mugs. ALWAYS USE CAUTION WITH FIRE.