Drink Type: Cocktail
- 1 1/2 oz. Averna Bitters - Amaro
- 1/2 oz. Plymouth Gin
- 1 oz. Citrus Juice Mineola
- 1/2 oz. Orange Juice
- 1/4 oz. Simple Syrup
- 5 Raspberries
- 3 piece(s) Blackberry (ies)
In a Boston shaker add Berries and fresh citrus. Muddle. Add Averna and gin. Shake with ice. Double strain into a chilled 8 oz. cocktail glass.
Garnish: Using a wooden pick horizontally, place 2 citrus leaves vertically through the pick, then in a fan shape add thin slices of half moon lime wheels and then a raspberry. On the lime slices, add the peel of the Minneola on top on the outside of the lime. Place on the edge of a cocktail glass.
Debbi Peek, The Drawing Room at Le Passage in Chicago