Drink Type: Cocktail
- 2 part(s) Absolut Pears Vodka
- 1/2 part(s) Pineapple Juice
- 1/2 part(s) Iced Tea Sweetened
- 3 dash(es) Ginger Syrup
- 6 Mint Leaves
- 6 piece(s) Mango Cubes
Muddle mint and mango cubes in a mixing glass. Add vodka and ginger juice, then shake. Pour into highball, and top with pineapple juice and sweetened iced tea.
Florida mangoes mature in June and July. Look for a mango with a smooth skin that has no holes or signs of bruising to ensure a sweet, orange flesh – perfect for fruit salads and delicious cocktails.
Miami mangoes hit the spot at Setai, the Miami Beach condo-hotel hotspot founded by celebrities including Sheryl Crow, Heidi Klum, and Lenny Kravitz.