Bog Punch

Bog Punch

Drink Type: Non-Alcoholic - B

Ingredients

8 oz. Cranberry Juice - (more)
8 oz. Pineapple (Chunks in juice) - (more)
8 oz. Sugar - (more)
4 oz. Lemon Juice - (more)
1 pint(s) Apple Juice - (more)
1 pint(s) Cranberries - (more)
1 bottle(s) Ginger Ale - (more)
1 pint(s) Water - (more)

Instructions

Bring the cranberries, the sugar and the water to the boil, then let simmer until the cranberries are soft and the sugar has dissolved. Strain and let the juice cool. Then mix the juice with the remaining ingredients and chill. Serve in punch cups and garnish with lemon slices.