Victoria, BC is located on Vancouver Island and is not know to be a hot spot for great bartenders. Sara brings us up to date on Shawn Soole, an Australian trying to change that image in the province's capital. Straight from Clive's in the Chateau Victoria comes a bar that is changing the game in the city.
Sara catches up with Daniel de Oliveira, a bartender from Chicago who works at Mercadito, Crimson Lounge and his own consulting company, High Proof Chicago.
Sara explores Portland and discovers Lance Mayhew, a bartender at some of the hottest stops in town. How do you find yourself out of the kitchen and behind the bar anyway?
Sara Gorelick continues her journey out West with Ryan Scott, a Chef who appreciates the use of alcohol in cooking. There are more uses for alcohol than just drinking you know...
Sara Gorelick heads out West for her latest interview with Bartender Neyah White. Hailed as one of the best restaurants in San Fransisco, Nopa is blessed with having one of the best bartenders in California.
Sara Gorelick gets closer to Hendrick's Gin Brand Champion - Charlotte Voisey. Charlotte is an incredible ambassador for Hendrick's and the cocktail culture in general.
Sara Gorelick gets closer to Beam's Master Mixologist, Bobby Gleason. Bobby G takes us on a ride from his past to what he is passionate about today.
Sara Gorelick heads out on the town and visits with Chantal Tseng for a one on one interview about Chantal, the Tabard Inn and a little history.