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Giffard Guignolet d'Angers

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Giffard Guignolet d'Angers

100 % natural apéritif. Produced according to traditionnal manufacturing methods: maceration into alcohol of "Griottes Montmorency" cherries and darker and sweeter cherries (giving to the Guignolet its specific colour and aroma ). 16% alcohol.
Giffard Guignolet d'Angers Photo
 
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