4 oz. Champagne (Chilled) - (more)
2 tsp. Superfine Sugar - (more)
1 1/2 oz. Gin - (more)
1 1/2 oz. Lemon Juice - (more)
In a shaker half-filled with ice cubes, combine the gin, sugar, and lemon juice. Shake well. Pour into a collins glass. Top with the champagne. Stir well and garnish with an orange slice and a cherry.