Bar None Drink Recipes Discussions: Recipe With Sake Cointreau Milk - Bar None Drink Recipes Discussions

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Recipe With Sake Cointreau Milk

#1 User is offline   francesco 

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Posted 21 October 2009 - 04:33 AM

Hi

I had a cocktail in Shanghai that was called Ladies in Japan and had as ingredients sake, cointreau and milk (and maybe something else as well). I'd like to re-create it but guess it was a name made up by the bar as I can't find it with web searches. Has anyone heard of such a combination or could anyone offer suggestions?
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#2 User is offline   Dan 

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Posted 21 October 2009 - 11:24 PM

Interesting combination. I haven't heard of this drink, but if I was going to guess, I'd say 1 oz. each of the Sake and Cointreu and top with 1/2 oz. of milk. You'll need to stir it pretty well.

If that doesn't taste the same, play with the ratio a little and see what works. As for a fourth ingredient, who knows, unless you can get to Shanghai again or find someone who can get to that bar for you.

Wish I could help more.

Dan
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#3 __francesco_*_*

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Posted 22 October 2009 - 03:31 PM

View PostDan, on Oct 21 2009, 11:24 PM, said:

Interesting combination. I haven't heard of this drink, but if I was going to guess, I'd say 1 oz. each of the Sake and Cointreu and top with 1/2 oz. of milk. You'll need to stir it pretty well.

If that doesn't taste the same, play with the ratio a little and see what works. As for a fourth ingredient, who knows, unless you can get to Shanghai again or find someone who can get to that bar for you.

Wish I could help more.

Dan


Thanks! I'll try that and if successful will post the result.
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