2 1/2 oz. Blended Scotch Whisky - (more)
1 tsp. Powdered Sugar - (more)
1/2 Lemon (Juice of, fresh) - (more)
Shake lemon juice and powdered sugar with ice and strain into a highball glass over ice cubes. Add blended Scotch whisky and stir. Garnish with a slice of lemon and serve with a straw.