3 Olives (Preferably Spanish olives) - (more)
3 oz. Stolichnaya Vodka (100 Proof) - (more)
1 1/2 oz. Vermouth - (more)
1 tsp. Olive Brine - (more)
Put a handful of ice into a shaker and add the vermouth. Shake, pour into a martini glass, swirl and discard. Pour the vodka into the shaker and the olive brine, and shake until you can't bare the chill. Pour into the martini glass, add three small or two large Spanish olives and serve.
Simon Moon