Thai-Foon

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Thai-Foon Cocktail Photo

Thai-Foon

Drink Type: Cocktail - T

Ingredients

2 oz. Mekhong - (more)
1 1/2 oz. Coconut Puree - (more)
3/4 oz. White Creme de Cacao - (more)
Nutmeg - (more)

Instructions

Pour Mekhong and the rest of the ingredients into a mixing glass. Add Ice and shake vigorously for 7-8 seconds. Strain into a chilled martini-cocktail glass. Ground some nutmeg on top.

Credit

Mekhong

 
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