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SKYY Red Zombie

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SKYY Red Zombie Martini Photo

SKYY Red Zombie

Drink Type: Martini


1 1/2 oz. Skyy Vodka (more Skyy Vodka drinks)
3 oz. Tomato Juice (more Tomato Juice drinks)
1/2 oz. Horseradish (finely grated) (more Horseradish drinks)
1 tsp. Barbecue Sauce (more Barbecue Sauce drinks)
3 dash(es) Worcestershire Sauce (more Worcestershire Sauce drinks)
3 dash(es) Tabasco Sauce (more Tabasco Sauce drinks)
1 pinch(es) Salt (more Salt drinks)
1 pinch(es) Pepper (more Pepper drinks)
1 squirt(s) Lemon Juice (more Lemon Juice drinks)
1 pinch(es) Celery Seeds (more Celery Seeds drinks)
2 Olive(s) (Large Green) (more Olive(s) drinks)
2 Lychee Nuts (more Lychee Nuts drinks)
1/2 tsp. Chipotles Peppers (en Adobo and Finely Chopped) (more Chipotles Peppers drinks)
1 stick(s) Celery (more Celery drinks)


Combine all ingredients in a cocktail shaker with ice. Shake vigorously and strain into martini glass. Garnish with green eye balls, laid across the rim of the glass*.

*Cut the end of a stalk of celery so it measures 5-6 inches long and split the stick in half lengthwise. Slide the green olives into two lychee fruits to make eye balls and push the thin celery stick through both as garnish.


SKYY Vodka

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