SKYY Red Zombie

SKYY Red Zombie

Drink Type: Martini - S

Ingredients

3 dash(es) Tabasco Sauce - (more)
3 oz. Tomato Juice - (more)
3 dash(es) Worcestershire Sauce - (more)
2 Lychee Nuts - (more)
2 Olives (Large Green) - (more)
1 1/2 oz. Skyy Vodka - (more)
1 tsp. Barbecue Sauce - (more)
1 stick(s) Celery - (more)
1 pinch(es) Celery Seeds - (more)
1 squirt(s) Lemon Juice - (more)
1 pinch(es) Pepper - (more)
1 pinch(es) Salt - (more)
1/2 tsp. Chipotles Peppers (en Adobo and Finely Chopped) - (more)
1/2 oz. Horseradish (finely grated) - (more)

Instructions

Combine all ingredients in a cocktail shaker with ice. Shake vigorously and strain into martini glass. Garnish with green eye balls, laid across the rim of the glass*.

*Cut the end of a stalk of celery so it measures 5-6 inches long and split the stick in half lengthwise. Slide the green olives into two lychee fruits to make eye balls and push the thin celery stick through both as garnish.

Credit

SKYY Vodka