Single Malt Sangaree

Single Malt Sangaree

Drink Type: Hot Drink - S

Ingredients

2 oz. Wine Paumanok Cabernet Franc - (more)
1 Cinnamon Stick - (more)
1 oz. Dubonnet Rouge Aperitif Wine - (more)
1 oz. Oban 14 Year Old Single Malt Scotch - (more)
1 tsp. Sugar raw, or demerara syrup - (more)
3/4 oz. Grand Marnier - (more)

Instructions

Add everything to a crock pot and heat until almost boiling. Pour into a heat-proof mug and twist an orange peel over the surface before serving. Garnish with a fresh cinnamon stick.