Peruvian Eggnog

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Peruvian Eggnog

Drink Type: Cocktail

Ingredients

1 oz. Pisco Porton (more Pisco Porton drinks)
1/2 oz. Voyant Chai Cream Liqueur (more Voyant Chai Cream Liqueur drinks)
3/4 oz. Heavy Cream (more Heavy Cream drinks)
1/2 oz. Simple Syrup (more Simple Syrup drinks)
1 Egg (more Egg drinks)
1 stick(s) Cinnamon (more Cinnamon drinks)

Instructions

Add the spirits, cream, egg, and simple syrup to an iced shaker. Shake for 20 seconds. Strain into a martini glass and top with fresh cinnamon.

You might not want to pass on the egg-nog this year, because it’s spiked with Pisco Porton - the premium Peruvian Pisco that is taking the country by storm!

Created by Nate DeWitt of Mise en Place in Tampa, FL

Credit

Pisco Porton