2 oz. Blended Scotch Whisky - (more)
1 Sugar Cube - (more)
1 tsp. Water - (more)
dash(es) Bitters - (more)
Combine the sugar cube, Bitters, and 1 Tsp. water in an old-fashioned glass. Muddle well, add blended Scotch whisky, and stir. Garnish with the twist of a lemon peel, slices of orange and a cherry. Serve with a swizzle stick.