Mount Gay Pumpkin Pie Frappe

Mount Gay Pumpkin Pie Frappe

Drink Type: Cocktail - M

Ingredients

4 tsp. Pumpkin Puree - (more)
3 oz. Half and Half Cream - (more)
2 oz. Mount Gay Eclipse Rum - (more)
2 tsp. Sugar in the Raw (or Turbinado or Demerara) - (more)
1 pinch(es) Allspice - (more)
1 pinch(es) Cinnamon - (more)
1 cup(s) Vanilla Ice Cream - (more)

Instructions

Combine all of the above ingredients into a blender and blend until smooth. Serve in nicely chilled cocktail glass. Garnish with freshly grated nutmeg.

*There is a difference between 'pumpkin puree' and 'pumpkin pie mix.' Please use the puree - it really does make a difference

Credit

Mount Gay Rum