Drink Type: Punch
Ingredients
- 9 oz. Tequila
- 1 gallon(s) Hawaiian Fruit Punch
- 2 bottle(s) Mad Dog 20/20
Instructions
Put some ice into a large punch bowl. Pour in Tequila and the Mad Dog 20-20. Briskly pour the gallon of Hawaiian Punch into the bowl so it mixes well. Add pineapple rings to garnish and serve over ice.
Credit
Justin Homer