Hot Apple Brandy

Hot Apple Brandy

Drink Type: Punch - H

Ingredients

6 cup(s) Apple Juice - (more)
3 Cinnamon Sticks - (more)
1 1/2 cup(s) Apricot Brandy - (more)
1/2 tsp. Cloves (Ground) - (more)

Instructions

Heat over low heat for 30 mn, then serve in warm snifters. This punch makes approximately 7 servings.