2 cup(s) Grape Juice (White) - (more)
1 1/2 cup(s) Lime Juice - (more)
1 bottle(s) Ginger Ale - (more)
1 cup(s) Pineapple Juice - (more)
Mix the fruit juices and chill for a few hours. When thoroughly chilled, pour in a punch bowl over a large block of ice. Add the Ginger Ale, stir and garnish with mint sprigs. Serve in punch cups.