68 oz. Squirt - (more)
50 oz. Everclear - (more)
25 oz. Malibu Rum - (more)
25 oz. Maui Blue Hawaiian Schnapps - (more)
2 quart(s) Pineapple Juice - (more)
1 bottle(s) Coconut Cream - (more)
1 pound(s) Dry Ice - (more)
1 gallon(s) Grapefruit Juice - (more)
1 Pineapple (Fresh) - (more)
1 quart(s) Strawberries - (more)
Cut fruit into bite size pieces and let them soak in the Everclear for 24 hours. Mix the remaining liquids into a large kettle and add 1/8 lb dry ice and the fruit. It will bubble like a witch's brew until it becomes like a slurpy. Keep adding 1/8 lb dry ice when the amount added before melts. It is called dozer punch in honor of the 42 Engineers from Berlin Germany that I made it for when I served 91-95...3 pieces of fruit will rock your world. Party on guys!!