2 oz. Heavy Cream - (more)
1 oz. Coconut Cream - (more)
1/2 oz. Green Creme de Menthe - (more)
1/2 oz. Spiced Rum - (more)
1/4 oz. White Creme de Cacao - (more)
Blend with 16 oz. crushed ice until smooth and creamy. Serve in a specialty glass and garnish with whipped cream and a maraschino cherry.