3 dash(es) Peychaud Bitters - (more) 2 oz. Cognac - (more) 1 tsp. Lemon Juice (Fresh) - (more) 1 oz. Tawny Port - (more) 1/2 oz. Pernod Absinthe - (more)
Shake with ice and strain over ice cubes into an old-fashioned glass.