3 dash(es) Peychaud Bitters - (more)
2 oz. Cognac - (more)
1 tsp. Lemon Juice (Fresh) - (more)
1 oz. Tawny Port - (more)
1/2 oz. Pernod Absinthe - (more)
Shake with ice and strain over ice cubes into an old-fashioned glass.