7 oz. Coffee (Hot) - (more)
1 1/2 oz. Courvoisier Cognac - (more)
1 oz. Kahlua - (more)
1/2 oz. Benedictine - (more)
1/2 oz. Mozart Liqueur - (more)
Pour into a coffee mug and drizzle chocolate liqueur over other ingredients. Garnish with whipped cream and grated white chocolate.