Christmas Yule Egg Nog #2

Christmas Yule Egg Nog #2

Drink Type: Hot Drink - C

Ingredients

6 Egg Whites (Beaten) - (more)
6 Egg Yolks - (more)
6 tbsp. Sugar - (more)
2 oz. Amaretto - (more)
2 oz. Rum - (more)
2 oz. Whiskey - (more)
1 quart(s) Heavy Cream - (more)
dash(es) Vanilla Extract - (more)

Instructions

Mix the liquors, the sugar and the egg yolks and let it sit for approximately 15 minutes. Then slowly stir in the cream and fold in the egg whites. Add the dah of vanilla extract to cover the taste of the whiskey. Finish by topping off each glass with a sprinkle nugmeg and a cinnamon stick. Makes 6 servings.