1 pinch(es) Cinnamon - (more)
1 Cloves - (more)
1 cup(s) Vodka - (more)
1/3 cup(s) Sugar Syrup - (more)
Cherries - (more)
Remove the stones from the cherries and crush them. You will need 2/3 of a cup. Put the crushed stones in an air tight jar with the vodka, a small piece of a clove, cinnamon, and let steep for three weeks. Filter through a clean l cloth and add the sugar syrup.