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Caribbean Cooler #1

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Caribbean Cooler #1

Drink Type: Cocktail

Ingredients

3/4 oz. Dark Rum (more Dark Rum drinks)
1/2 oz. Apricot Brandy (more Apricot Brandy drinks)
1 oz. Coconut Cream (more Coconut Cream drinks)
1 oz. Heavy Cream (more Heavy Cream drinks)

Instructions

Whirl in a blender at low speed for 10 - 15 seconds with 1 cup of crushed ice. Pour into a wine goblet. Garnish with grated coconut and a maraschino cherry.

 
 
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