CanadianDrink Type: Hot DrinkIngredients
2 oz. Dark Rum (more Dark Rum drinks) InstructionsHeat butter, Allspice, brown sugar and maple syrup in the water until the sugar dissolves. Remove from the heat, stir in rum and pour into a mug. Serve with glowing coals of bonfire and cold mountain air.
CreditKen Davey |
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