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Boston Cream

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Boston Cream

Drink Type: Non-Alcoholic


2 1/2 pound(s) Sugar (more Sugar drinks)
2 oz. Citric Acid (more Citric Acid drinks)
1 tbsp. Lemon Juice (Concentrated) (more Lemon Juice drinks)
3 pint(s) Water (Boiling) (more Water drinks)
Baking Soda (more Baking Soda drinks)


Mix well the citric acid, the sugar and the boiling water until the sugar has dissolved, then let cool. Stir in the lemon juice, chill, bottle and store. Note: Use as a tonic, mixing a pinch of baking soda and a teaspoon of the mixture for every glass of water.

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