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Alchemist Punch

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Alchemist Punch Punch Photo
 

Alchemist Punch

Drink Type: Punch

Ingredients

1 bottle(s) Benedictine (750 ml) (more Benedictine drinks)
17 oz. Mandarin Oranges (puree or nectar) (more Mandarin Oranges drinks)
12 oz. Lemon Juice (more Lemon Juice drinks)
16 slice(s) Lemon (more Lemon drinks)
12 wedge(s) Tangerine (more Tangerine drinks)
1 2/3 oz. Honey (more Honey drinks)
10 oz. Water (more Water drinks)
Thyme (more Thyme drinks)

Instructions

Start by diluting the honey with hot water in a Punch bowl. Assemble all the other ingredients, stir to harmonize all the flavors, fresh fruits last. Macerate and refrigerate for at least 4 hours. Take the punch out. Serve in a cup/glass with ice cubes and garnish with a fresh Thyme sprig.

Serves 10-12

Credit

Benedictine

 
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