#26

#26

Drink Type: Cocktail - #

Ingredients

1 splash(es) Lime Juice - (more)
1 part(s) Pernod Absinthe - (more)
1 dash(es) Simple Syrup - (more)
1 dash(es) Sweet Vermouth - (more)
Grapes Red - (more)
Orange Juice - (more)

Instructions

Muddle six or seven grapes. Add ice, lime, syrup and spirits. Shake and strain into an ice-filled highball glass. Top with orange juice, and garnish with fresh grapes.

Marko Knezevic
Grass Restaurant & Lounge
Miami
Muse – Ernest Hemingway

Pernod Absinthe has partnered with noted mixologists around the country to create specialty cocktails inspired by artists and writers who were influenced by absinthe.

Credit

Pernod Absinth